Gluten Free Confusion

Why is there a growing multi billion-dollar industry connected to gluten free foods??

Gluten Free Diet, What is Gluten, About Gluten Free, Glutenfree,

If you are reading this you are probably interested in topics about gluten. If that is the case here is something to ponder:

One in five Americans suffer from chronic bowel problems, and many mistakenly assume that their problems are caused by gluten.  In reality, only 1% of people have a true hypersensitivity to gluten (celiac disease) and about 7% exhibit gluten sensitivities. 

Given that only 1% of people have a unique reaction to gluten, why is there a growing multi billion-dollar industry connected to gluten free foods?

Because gluten free confusion is rampart. People are either gluten intolerant (celiac disease), gluten sensitive, neither of those or something else entirely and it is a case of mistaken identity. The gluten free movement makes it difficult for people to distinguish a food fad from an accurate scientific assessment.

If you are one of those people who is not sure what food is causing your bowel problems, give us a call. Schedule a consultation today in our Chico California office and learn if you may be eating expensive gluten free foods unnecessarily and how you (and your bowels) can feel better again!

Thanks for reading. Our goal is to help as many people as possible. If you know someone who might benefit from this, please forward!

Dr. Patrick Giammarise, DC offers natural relief for bowel problems and food sensitivities at the Digestion Relief Center in Chico California. He can be reached at 530-899-8741.

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Digestion Relief Center 

2639 Forest Avenue, Suite 120 Chico, CA 95928

530-899-8741

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